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MARANGI DRY ROOTS NATURAL – 50 grams

Original price was: ₨150.00.Current price is: ₨120.00.

Ratanjot or Marangi is a root from a plant in the borage family, known for its deep red color. It is traditionally used in Kashmiri and North Indian cooking (like Rogan Josh) to impart a rich red hue. In Ayurveda and Unani, it’s valued for anti-inflammatory and skin-healing properties. Ratanjot also serves as a natural dye in cosmetics and textiles. The root is dark, bark-like, and turns crimson when heated in oil; the plant bears small purple flowers and hairy leaves.

 

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Description

Marangi or Ratanjot, also known as Alkanet Root, is a natural herb valued for its vibrant red color and traditional healing properties. Widely used in Ayurvedic and Unani medicine, Ratanjot is also popular as a natural food colorant in Indian cookingโ€”especially for infusing oils and enhancing the appearance of dishes like Rogan Josh. Known for its antibacterial and anti-inflammatory benefits, it is also used in herbal hair oils and skin treatments. Our Marangi is 100% pure, sun-dried, and free from chemicals, perfect for both culinary and medicinal use.

  • Type: Dried root (Marangi/Ratanjot)
  • Use: Natural coloring agent, herbal remedy, beauty treatments
  • Applications: Cooking, oil infusion, Ayurveda, skincare, and haircare
  • Benefits: Natural color, antibacterial, soothing for skin and scalp
  • Packaging: Clean, resealable pouch to preserve freshness

marangi


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Additional information

Weight 50 g

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